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Eddie's Eggplant Parmesan

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We hope you got insight from reading it, now let's go back to eddie's eggplant parmesan recipe. You can cook eddie's eggplant parmesan using 9 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to prepare Eddie's Eggplant Parmesan:

Take of Italian Seasoning.
Prepare of Olive Oil.
Use of Eggplants.
Prepare of Meat (I use lean pork chops).
Provide of Red Wine.
Take of Italian Marinara Sauce (I use Classico).
You need of Shredded Parmesian Cheese.
Use of Pasta.
Take of Tomatoes (I use Oaxacan Pink Tomatoes).

Steps to make Eddie's Eggplant Parmesan:

Preheat Oven to 350F, slice up eggplants, and spray a metal cooking tray with non-stick spray (Tall sides needed)..
Place eggplant slices and your meat of choice on the pan, and sprinkle all with Italian seasoning and olive oil. Then place the pan in the oven. Cook for 20 minutes..
While cooking: shred parmesian into a sufficient pile, begin boiling water for the pasta, and prepare the sauce. The sauce consists of the Marinara sauce, chopped up tomatoes, and a little red wine mixed in a bowl..
When the water is boiling, put in the pasta so it can cook during the next step..
Pull out the pan (When the 20 min timer is up) and pour the sauce over the eggplants and meat. Place the pan back in the oven, and set a timer for 10 min..
When the pasta is almost finished, open up the oven and sprinkle the shredded Parmesian over the centents of the pan. Put back in so it can melt, and turn off the oven (but keep the oven closed so it is melting the cheese)..
Once the pasta is ready and the cheese is melted, you are ready to eat! Place the meat on one side of each plate, and serve the sauce/eggplant/tomato mixture over the pasta..

Transfer eggplant to a work surface and blot very dry with paper towels. In a large bowl, whisk together. Dip eggplant slices in egg, then in bread crumbs. Place in a single layer on a baking sheet. Eggplant slices are coated with bread crumbs and Parmesan cheese and baked between layers of tomato sauce and mozzarella cheese for a filling Italian-inspired meal.

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