Recipe of Homemade Minty Peanut chutney

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We hope you got benefit from reading it, now let's go back to minty peanut chutney recipe. You can cook minty peanut chutney using 10 ingredients and 4 steps. Here is how you do that.

The ingredients needed to cook Minty Peanut chutney:

1. Provide 1/2 cup of peanuts.
2. Take 1 tbspn of mint leaves.
3. Use 1 of green chilli.
4. Provide 1tsp of cumin.
5. Use to taste of Salt.
6. Provide 2 of garlic cloves.
7. Use 1/2 inch of small ginger piece.
8. Prepare 1 of small piece tamarind.
9. Get 1/2 tsp of sugar.
10. You need 2 tbsp of curd.

Steps to make Minty Peanut chutney:

1. Roast peanuts on low flame till colour changes.
2. Grind everything on low speed for a moment or till the peanuts get crushed..
3. Add curd and and 2 tbspn water and gind to fine paste.
4. Take out in a bowl and add water to adjust consistency.

In a pan, add oil, jeera,onion/shallots, green chilli, garlic and saute well till onions turn brown. Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced. This is how much time you need to prepare this meal. This is the time it takes to.

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